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Friday, January 14, 2011
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiLQdkfb9aYIDkVGnKNUx3a1u7aSWC8KU4YXS-j_lxPp4ZEe1LJPu8n6ZoDft22iTWIBaoFPVABS93ufYCAKgPaYnqtFve0gZteF-NvphiBthLhUenEkkR__9Xd-kFtJYfEQjJS0bw4RAnP/s320/black-eyed-pea-salad-a.jpg)
Monthly meal planning isn't doing it for me any more. I am trying my hand at weekly meal planning. It worked pretty well last week, the question at the end of the month will be whether r not it is more cost efficient.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEigqaP7roTC27Hcre4PMGauB0i_z6zBrd174a4gjjHcxAQestgTsPrmDVB0zZzynNFStsu9Uyw5Aig7K85mJgIbQF97tDBOo_eRCm4a23J2p5Mxo5v9kUxYqZ2P2rI43l5M11-112fuK2pV/s320/a34.jpg)
photos via Dana Made and Simply Recipes
This coming week my plan includes:
Chicken Fajitas from Dana Made It
Tortilla Soup from Recipe Picnic
Meatball Subs
Chicken Broccoli Casserole
Greek Black-Eyed Pea Salad
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